Wednesday, April 28, 2010

Mexican Brownies

Yesterday I baked brownies with some heat and sweet spiciness added--a delicious, adult flavor.

I found several recipes on the internet, which helped me guesstimate how much spice to add to my favorite Moosewood fudge brownies. I put in 1/2 teaspoon of ground chipotle chile peppers (smoky and warm) and 2 teaspoons of cinnamon.

Yum!

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